Beyond the Recipe Rolodex: TasteBook, the Food Lover's Dream

Ever had to guess between table and teaspoons because your index card had finally reached its stain capacity? Or maybe you’re just looking to bind your favorite recipes from sites like Epicurious, Food & Wine and other Online Recipe and Entertaining sites for quick reference and improved organization? Well, you’re in luck. TasteBook offers you the chance to create your own personal cookbooks that you can customize and organize to your own personal tastes. Best of all, whether you just want to replace the rolodex or share your favorite recipes with others, TasteBook offers a variety of economical options to share your TasteBook with friends, family or even strangers, if you’re feeling generous.

Though TasteBook.com provides a series of short, informative videos to educate users about the process, here is breakdown of how you get your recipes from their index cards and memory to a high-quality, professional TasteBook.

With drag and drop applications, you can pick and choose which recipes you want to include in your TasteBook. Each recipe includes detailed cooking instructions, with photos and other information also included. Each TasteBook includes up to 100 pages, allowing you to continue to print pages and add to your TasteBook as you see fit. If you simply wanted to include 25 pages initially, you have 75 potential recipes that can be added easily with the Easy Open Binder waiting to be included as your appetite for new recipes increases.

After picking and choosing recipes to include, you are now ready to title your TasteBook and choose a cover image to go along with it. Whether you want to give it a topical theme or keep it general, the choice is yours.

Now, the only thing left to do is choose your TasteBook quantity, select your shipping and handling preferences and sit back and wait. In just 5-10 business days you will be the proud owner of your very own TasteBook. But, beware, your new and legible recipes might just make you more popular in the kitchen than you ever wanted to be.